February 11 @ 6:00 pm – 7:30 pm
Twisted Valentines is a unique twist on the traditional dessert and wine pairing experience. We’re breaking the mold by pairing our wines with sweet desserts that incorporate earthy and spicy flavors. This creates a new and exciting taste sensation that highlights the diverse range of flavors our wines can offer. Come join us and experience a one-of-a-kind Valentine’s celebration!
Dates:
Feb 11th and 18th (these are two separate dinners that require two separate tickets)
Cost:
$40 per person (only room for 18 couples per night)
Menu:
- Candied bacon – salty with a hint of spice
Paired with our Pinot Noir - Chili and Chopped cherries infused Dark Chocolate Truffle
Paired with our Merlot - White Chocolate Mousse served in a Chocolate cup drizzled with Espresso glaze
Paired with our Meritage - Green Tea and Citrus Sorbet, garnished with Fresh Mint
Paired with our Seyval Blanc - Brie and Salted Caramel stuffed Fig, and dusted with Crushed Candied Pecans
Paired with our “18” Port
$40
Per Person